(LA) Women’s New Year Brunch with LGLA

  • 09 Jan 2011
  • 11:00 AM - 12:59 PM
  • Topanga, CA

Women’s New Year Brunch with LGLA


Inn  of the Seventh Ray
128 Old Topanga Canyon Road
Topanga California   90290

WHEN: January 9,  11:00 AM - 1:00 PM.

COST: $25 – This is a great discount for our group.  Brunch will be buffet-style, with each guest getting one trip to the amazing buffet

DESCRIPTION: If you haven’t yet been to 

Topanga   Canyon , you must join us on this little adventure.  Though it’s so close to  Santa Monica  and the  San Fernando Valley , you’ll feel as if you’ve been transported out of LA and into…well, some funky canyon somewhere.  The  Inn  of the Seventh Ray is a beautiful spotundefinedall dining is outside (under heat lamps, of course!) and overlooking a creek.  “Most foods and grains are organically grown with as many as possible from local farms. Our chickens are naturally raised and range fed, and we use only natural meats, without antibiotics or force fed hormones. Only the freshest of fish is served and we minimize the use of dairy ingredients. We use no food colorings, preservatives, refined sugar or bleached flour. Our bread is baked daily from organic grains.”   Sample menu below to whet your appetite…  Forty women attended our last brunch, so I expect this one to be just as big.  Kick off your new year by meeting some great women and having a delicious un-urban adventure!

RSVP:  By January 5 by replying to this e-mail.  And don’t worryundefinedthere’ll be another reminder e-mail next month, when you’re not worrying about how you’re going to fit all those sweaters into your suitcase to head off for a blustery Midwest/East Coast Thanksgiving!

Sample Buffet Menu

Gourmet Vegetarian, Vegan and Raw Food Salads, including Watercress Daikon Salad • Rice Pasta Salad • Papaya Salad • Cucumber Salad with Non Dairy Feta • Endive Salad with Roasted Walnuts • Chopped Raw Salad • Corn Asparaus Salad with Rosemary Oil • Pickled Beet Salad • Arugula Salad with Candied Walnuts• Swiss Chard Salad • Buhdda Salad • Israeli Couscous Salad • Marinated Eggplant Salad with Roasted Bell Peppers • Broccoli Salad • Broccoli Almond Quiche • White Bean Stew • Assorted Pates & Spreads including Yogurt Ollaliberry Wine, Fresh Berry Sauce • Hummus • Cocktail Sauce • Dill Sauce and Caesar Dressing • Tofu and Real Cream Cheese • Pure Maple Syrup • Our Own Granola with Regular or Soy Milk • Organic Seasonal Fruits • Homemade Sweet Breads • Cinnamon Buns • Apple Crisp • Carob Brownies • Hazelnut Torte • Strawberry English Triffle • Traditional Scones and Vegan Scones • Poppyseed Cakes • Apple Persimmon Cake, Assorted Bagels   Belgian Waffle Bar with Pure Maple Syrup, Creme Fraiche and Real Whipped Cream • Fresh Scrambled Eggs • Turkey Sausage • Snow Crab Quiche • Chicken Salad • Poached Irish Salmon • Alaskan King Crab Legs • Naturally Raised Rosemary and Barbecued Chicken • Lox  

*The buffet as shown is representative but is subject to change, especially with the change of seasons

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